Brunch is more than just a trend, it’s a movement. Brunch is an all accepting meal. Brunch doesn’t care what you look like or what you’re in the mood for. You can go to brunch cute and put together, or a total bum, and brunch will never judge you. Brunch gives you a new opportunity to try your favorite places. Brunch also gives you the best of both worlds – if you are feeling breakfast, or lunch, or both. 1. Get Your Favorite Breakfast Foods Past Noon Brunch is perfect for those that greet waking up in the morning with reluctance. If you miss out on breakfast all the time because of sleeping in; you won’t have to with brunch. With brunch, you can have your favorite breakfast food without feeling guilty about not being up before noon! It wouldn’t be a brunch without…

The holidays are upon us and Satchmo’s is the perfect place for a happy hour or party. Call to book your group today! Come in anytime for one of our new chef prepared fall menu items, like our King’s Randsom – A 6 ounce sirloin, served sliced and topped with 5 scampi shrimp, a loaded baked potato and vegetable for just $19.95. Join us for our annual Thanksgiving Eve Party with specials and live music. We’re open Thanksgiving night from 8:00 PM to 1:30 AM. Satchmo’s – Not your average bar and grill!

Article from Chesterfield Lifestyle: Hearing the name, “Satchmo’s,” evokes thoughts of rich, velvety bass vocals, a silky jazz trumpet, New Orleans, Southern cuisine and a “Let the Good Times Roll” attitude. Within our burg of Chesterfield, owners Ben Brown and Shane Mahoney have put it all together to create an atmosphere that caters to all senses. Welcome to Satchmo’s Bar and Grill. With ­­decades of experience in the food, beverage and hospitality industry, Ben and Shane have fulfilled a desire to blend their many experiences in food, mixology and entertainment together in the form of a neighborhood restaurant that provides a valued dining experience, food and drink specials, and live music. “One of my favorite aspects of running a restaurant, is the interactions you are able to have with the community. One thing I never expected is how much this restaurant can become a…

3 Course Menu $25 + tax/gratuity. Not valid with other promotions. No sharing or substitutions. Valid for DINE-IN ONLY during dinner at participating locations. Please visit restaurant’s website for hours of operation.​ 1ST COURSE- CHOICE OF HOUSE OR CAESAR SALAD CHICKEN BRUSCHETTA SPINACH SALAD GRILLED CHICKEN, BUFFALO MOZZARELLA AND GARLIC CROSTINI TOSSED WITH FRESH SPINACH, BASIL, GRAPE TOMATOES AND OUR HOUSE-MADE BALSAMIC VINAIGRETTE. BUFFALO WINGS TOSSED IN OUR SIGNATURE WING SAUCE. AVAILABLE IN MILD, HOT, BBQ, JERK AND FIRECRACKER SAUCE. TOASTED LOBSTER RAVIOLI TAKING A ST. LOUIS TRADITION TO A NEW LEVEL. PACKED FULL OF LOBSTER, HAND BREADED AND FRIED TO A GOLDEN BROWN. FINISHED IN A LOBSTER BUTTER SAUCE. MO’S WILD MUSHROOMS AN ASSORTMENT OF LOCALLY GROWN MUSHROOMS AND SLICED PORTOBELLO. COATED WITH OUR TEMPURA STYLE SHOCK TOP BEER BATTER AND FRIED TO A GOLDEN BROWN. 2ND COURSE- CHOICE OF CRAWFISH ETOUFFEE A…